Tacos Bueno

Tacos made with Big Lick Taco Bueno Seasoning

Made using Taco Bueno Seasoning

A very low sodium alternative to store-bought taco seasoning packets containing artificial ingredients.


Here’s what you need:

  • 1 pound ground beef or meat of choice
  • 1 teaspoon olive oil
  • 1 tablespoon Taco Bueno Seasoning
  • 3/4 cup water or beer
  • Taco shells or soft tortillas, warmed

Here’s how to make it happen:

Cook ground meat in a large skillet over medium-high heat, stirring until meat crumbles and is no longer pink. Drain well.

Add Taco Bueno Seasoning, water or beer, and beef.

Cook 5 to 7 minutes, stirring occasionally.

Bring to a boil; reduce heat, and simmer uncovered for eight to 10 minutes or until liquid is reduced.

Serve with taco shells or tortillas and desired toppings. And, if you’re craving a salad, build yourself a big ol’ Taco Bueno Salad!


Suggested Toppings:

  • Shredded lettuce
  • Diced tomatoes
  • Sliced onion
  • Salsa
  • Sour cream
  • Shredded cheese
  • Chopped fresh cilantro